http://rdf.ncbi.nlm.nih.gov/pubchem/patent/SU-1563655-A1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5bfbe29f2e9f0645b6fa33d5dd794cf9 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-044 |
filingDate | 1988-01-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 1990-05-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dca238c1b261fe2d905a7382003d15bc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_685e27fb4fc1c1448f0f0e9d1124348c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bb965e9606d32cd1f4f52565442c7bcd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f9e0c74f87ee5824c0dd9a5962408dc0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b65583917334e9137da60c70adca2172 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8049770747998949a791865a05264145 |
publicationDate | 1990-05-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | SU-1563655-A1 |
titleOfInvention | The way cold smoked fish |
abstract | The invention relates to the fishing industry and can be used in enterprises of the fishing industry, where there is a smoke industry. The purpose of the invention is to increase the specific load of fish while maintaining the quality of the finished product. For this purpose, smoking is carried out in a multi-bottom layer at a smoke-air velocity of 8–10 m / s, and drying is carried out in a thin layer until moisture is lost (N + 1)% of the total fish mass multi layer bottom. The time between the two stirring mi layer is inversely proportional to the number of rows of fish in mnogor bottom layer and is calculated by the formula Τ - °, 7 = N / A (h), where A - constant value (for horse mackerel, cod, mackerel, bass, Karas sardinella)n n n A = 1130.67. 3 tab. |
priorityDate | 1988-01-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.