http://rdf.ncbi.nlm.nih.gov/pubchem/patent/SU-1340717-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4ecc7b52d0117b30abf6069838e198d0
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10
filingDate 1985-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1987-09-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_efc496a78f272caf97f8ba2e3d52f70d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a129949df580dc45b642540f242a4737
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1857f38bfad0e4da6d007bdee0faed9e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_94039091ab3f8e21af3fcd2a6f95c44d
publicationDate 1987-09-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber SU-1340717-A1
titleOfInvention Method of producing feed additive
abstract The invention relates to agriculture and can be used in the feeding of farm animals. The purpose of the invention is to improve the quality of the feed additive. 1 kg of waste skin contouring is poured with 2-4 liters of catholyte water with pH 10-12, ethylenediamine-N, N-N, K-tetraacetic acid is added in an amount of 0.1-0.3% by weight of the raw material. The mixture is heated and boiled for 30-50 minutes at a ratio of raw material and water of 1: 2-4. The fat is separated, the resulting hydrolyzate is neutralized with anolyte water to a pH of 7.0-7.5 and dried. Get the feed product with a protein content of 80 to 85%, with the amount of essential amino acids of 16.5 - 19.8 g / 100 g of protein and the degree of solubility in water is 85-90%. 1 hp f-ly. (L SO about
priorityDate 1985-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635

Total number of triples: 16.