Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a9ca2e399fa1040e73f5adb223a85987 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_71b0b471bafa17786ed5926bf3a7d6e5 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A22C13-0013 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-163 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L77-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L93-02 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L77-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A22C13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L93-02 |
filingDate |
1997-08-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5318eee32abc9b4342d514270564e1a1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4079d9be20d41a61093f988a1cb2bd96 |
publicationDate |
1999-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
SI-9720052-A |
titleOfInvention |
Procedure for coating permanent sausages and hard cheeses |
abstract |
Subject of the invention is a process for coating permanent sausages and hard cheeses with a composition comprising shellac and polyamide, as well as coated permanent sausages and hard cheeses that can be obtained according to this process. |
priorityDate |
1996-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |