http://rdf.ncbi.nlm.nih.gov/pubchem/patent/SE-315473-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_aa0fb333092ae336bfae6ba2ba295b7c |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J1-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-04 |
| filingDate | 1965-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c915ce32fef3f75b16d2312571146671 |
| publicationDate | 1969-09-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | SE-315473-B |
| abstract | A process for extracting fatty substances and lipids from proteinaceous material consisting of fish or other aquatic animals to obtain a protein product suitable for use as a nutritive, in which extraction fats and other objectionable taste- and odour-producing substances such a phospholipides are removed from the proteinaceous material, comprises extracting the proteinaceous material moistened with water, with a polar solvent comprising one or more of n-butanol, sec-butanol, and iso-butanol, the extraction being carried out at a temperature below the azeotropic boiling point of the solvent with water. A preferred temperature is 70 DEG C. The proteinaceous residue is suitable for animal feeding.ALSO:A process for extracting fatty substances and lipids from proteinaceous material consisting of fish or other aquatic animals to obtain a protein product suitable for use as a nutritive, in which extraction fats and other objectionable taste- and odour-producing substances such as phospholipides are removed from the proteinaceous material, comprises extracting the proteinaceous material moistened with water, with a polar solvent comprising one or more of n-butanol, sec.-butanol, and iso-butanol, the extraction being carried out at a temperature below the azeotropic boiling point of the solvent with water. A preferred temperature is 70 DEG C. The proteinaceous residue is suitable for animal feeding.ALSO:A process for extracting fatty substances and lipids from proteinaceous material consisting of fish or other aquatic animals to obtain a protein product suitable for use as a nutritive, in which extraction fats and other objectionable taste- and odour-producing substances such as phospholipides are removed from the proteinaceous material, comprises extracting the proteinaceous material moistened with water, with a polar solvent comprising one or more of n-butanol, sec-butanol, and iso-butanol, the extraction being carried out at a temperature below the azeotropic boiling point of the solvent with water. A preferred temperature is 70 DEG C. The proteinaceous residue is suitable for animal feeding. |
| priorityDate | 1965-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 22.