http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2768108-C2
Outgoing Links
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|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2ea17ba87480b776cce77451f86b25bb |
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| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-2054 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-0225 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K31-685 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q90-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P10-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-2009 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9794 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-5026 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-501 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-5015 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-758 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-9068 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-146 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P29-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-9068 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-758 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-685 |
| filingDate | 2017-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_facadc1f562876f91b5f434cf8a8e777 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2b097d7697d3791a5476ca2a570fb774 |
| publicationDate | 2022-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2768108-C2 |
| titleOfInvention | Method for producing powder compositions |
| abstract | FIELD: medicine; pharmaceutics. n SUBSTANCE: group of inventions relates to a powder composition for preventing and/or treating inflammation or pain, a method for production thereof. A method for producing the powder composition, comprising the following steps: a) dispersing a lipophilic extract of Echinacea spp . or plant lipophilic extract containing alkylamides, selected from Zanthoxylum spp . or Acmella spp ., and a lipophilic extract of Zingiber officinale in at least one polar organic solvent selected from ethyl acetate and ethyl alcohol, and holding while stirring until complete or partial joint solubilization of the lipophilic extracts in an organic solvent to obtain a solution or suspension; optional heating; b) adding at least one sunflower lecithin to the solution or suspension of lipophilic extracts and holding the mixture while stirring until complete or partial co-solubilization of the lecithin; optional heating; c) removing the organic solvent to obtain a powder composition. Powder composition for preventing and/or treating inflammation or pain, obtained using the above production method. A pharmaceutical preparation for preventing and/or treating inflammation or pain, containing a powder composition and at least one physiologically acceptable excipient and/or carrier. A nutraceutical preparation for preventing and/or treating inflammation or pain, containing a powder composition and at least one physiologically acceptable excipient and/or carrier. A cosmetic preparation for preventing and/or treating inflammation or pain, containing a powder composition and at least one physiologically acceptable excipient and/or carrier. Use of the composition containing the powder composition for preventing and/or treating inflammation or pain. n EFFECT: above-described composition demonstrates high solubility of active ingredients in gastric juice, is characterized by fast and effective absorption of active ingredients and, as a result, fast onset of their pharmacological activity, effective for preventing and/or treating inflammation or pain. n 13 cl, 10 ex |
| priorityDate | 2016-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 91.