Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fa17d34eede6dae3e1fdb52f14f00954 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-31 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-60 |
filingDate |
2017-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2021-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1931638313f3db93e08950e0f5814696 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_64326f2faba1607b2777762085299af7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ab9741dc39a7e067898a1ad537ffdfbc |
publicationDate |
2021-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
RU-2747806-C2 |
titleOfInvention |
Rebaudioside d based sweeteners and food sweetened with rebaudioside d |
abstract |
FIELD: food industry.SUBSTANCE: invention relates to food industry. A drink is proposed that contains water, rebaudioside A in an amount of 100 ppm to 300 ppm, and rebaudioside D in an amount of 50 ppm to 300 ppm. And the weight ratio of rebaudioside A and rebaudioside D is from 3:1 to 1: 3.EFFECT: invention provides a low-calorie product.19 cl, 21 dwg, 2 tbl, 5 ex |
priorityDate |
2011-09-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |