http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2724498-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_17f41a0a82dd8e77847909a8da43ba22 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H10-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H20-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H40-67 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H50-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H40-63 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G16H50-70 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G16H50-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G16H50-70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-68 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G16H10-60 |
| filingDate | 2019-05-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a44dd66ee95360ab9cf902aab153cbc9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b073e6d3d81f26f5e1dd51525ef6a98d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_959941807202d9378725f82a767f5c57 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1e51bf142b9564d1028554bb83bbcfd2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b65339362f9e1b9441a60649c1f7234e |
| publicationDate | 2020-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2724498-C1 |
| titleOfInvention | Method and system for generation of individual recommendations on diet based on analysis of microbiota composition |
| abstract | FIELD: microbiology. n SUBSTANCE: group of inventions relates to the field of microbiology. Disclosed is a method and a computer system for generating a dietary intervention recommendation for a user, wherein the system comprises a processor and a memory with a recorded program for realizing the method. Method involves preparing a kit consisting of the intended dietary intervention for the user and the composition data of the intestinal microbiota thereof, the server, extracting from the dietary intervention database sets of data on the intestinal microbial composition in the subjects following the dietary intervention, distribution of each of the selected subjects into a high-response group (responder) and a low response rate (non-responder) to the produced dietary intervention, forming, based on data and a group of responses, a prediction algorithm for the degree of the individual response to a dietary intervention, classifying the user as a responder or non-responder and forming a dietary intervention recommendation for the user. n EFFECT: invention provides higher accuracy of recommendations and effectiveness of various dietary interventions. n 15 cl, 4 dwg |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022035356-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2745633-C1 |
| priorityDate | 2019-05-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 54.