http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2694821-C1

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filingDate 2018-11-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2019-07-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e892fad0d816cf84f9ed2005f34d522c
publicationDate 2019-07-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2694821-C1
titleOfInvention Method of producing horsetail dry extract nanocapsules in kappa-carrageenan
abstract FIELD: nanotechnology.SUBSTANCE: invention relates to nanotechnology, medicine and food industry. Method for producing nanocapsules of dry extract of horsetail is characterized by that dry extract of horsetail is added to a suspension of kappa-carrageenan in hexane in presence of 0.01 g of glycerol ester with one or two molecules of food fatty acids and one or two molecules of citric acid as surfactant while stirring at 750 rpm, then tetrachloride carbon is added, the resulting suspension of nanocapsules is filtered and dried at room temperature, the mass ratio of core:shell is 1:1, 1:2 or 1:3.EFFECT: what is presented is a method for producing horsetail extract nanocapsules in kappa-carrageenan.1 cl, 3 ex
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