http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2681840-C1

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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-51
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B82Y40-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-886
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-51
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B82Y40-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-886
filingDate 2018-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2019-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e892fad0d816cf84f9ed2005f34d522c
publicationDate 2019-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2681840-C1
titleOfInvention Method for producing nanocapules of dry aloe extract
abstract FIELD: nanotechnology. n SUBSTANCE: invention relates to nanotechnology, medicine and food industry. Method of producing nanocapsules of dry aloe extract is characterized by that dry aloe extract is added to a suspension of guar gum in petroleum ether in presence of 0.01 g glycerol ester with one or two molecules of edible fatty acids and one or two molecules of citric acid as a surfactant while stirring at 1100 rpm, then 6 ml of butyl chloride is added, obtained suspension of nanocapsules is filtered and dried at room temperature, wherein weight ratio core:shell is 1:1, 1:2 or 1:3. n EFFECT: method of producing nanocapsules of dry aloe extract is disclosed. n 1 cl, 3 ex
priorityDate 2018-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 25.