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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P1-00
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filingDate 2011-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f9bd65c545bcd378fe07d90d26d00f57
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c0145ead264e558798642f8f58550221
publicationDate 2015-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2565728-C2
titleOfInvention Set of nutritional mixtures with optimal fat content taking into account age peculiarities
abstract FIELD: food industry.SUBSTANCE: present invention relates to nutritional mixtures specifically developed to satisfy the demands of babies and infants aged 0-2 years. The set of nutritional compositions includes at least the first composition for nutrition of babies aged 0-6 months, fat content in such composition equal to 5.1 - 5.8 g/100 kcal of the first composition, the second composition for nutrition of babies aged 6 months - 1 year, fat content in such composition equal to 5.5 - 6 g/100 kcal of the second composition, the third composition for nutrition of infants aged 1-2 years, fat content in such composition equal to 5.5 - 6.g/100 kcal of the third composition and the fourth composition for nutrition of babies aged over 2 years, fat content in such composition equal to 3.5 - 4.5 g/100 kcal of the fourth composition. Fat content in the first composition is equal to 48 - 54% of the total calorie content for the said first composition; fat content in the second composition is equal to 48 - 54% of the total calorie content for the said second composition; fat content in the third composition is equal to 48 - 54% of the total calorie content for the said third composition; fat content in the fourth composition is equal to 38-45% of the total calorie content for the said fourth composition. The amount of lactose in the first and in the second compositions is equal to 9.5 - 12 g/kcal, the third and the fourth compositions contain lactose + maltodextrine at a ratio equal to 70:30. Additionally proposed is a method to provide for nutrition of a baby during at least the first 2 years of life including the baby feeding with the above set of nutritional compositions. Additionally proposed is a set for nutrition of babies and infants accounting for age peculiarities and including a set of the above nutritional compositions where the nutritional compositions re packaged in the form of individual one-shot packages, each individual package including an amount of nutritional composition sufficient for obtainment of one portion in case of dilution with water.EFFECT: invention ensures a fat content optimal for all age groups, avoiding fat overdosage or underconsumption, as well as long-term benefit for the baby's/infant's health by way of satisfaction of their nutrition needs at each specific age.8 cl, 1 tbl
priorityDate 2010-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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