| abstract |
FIELD: chemistry. n SUBSTANCE: group of inventions relates to a method of producing a product of polycondensation of saccharide or a reduced product thereof, a product of polycondensation of saccharide, a reduced product thereof or a composition of a product of polycondensation of saccharide, a food or drinking product, methods of producing an alcoholic beverage with a beer taste and livestock feed. The method of obtaining a product of polycondensation of saccharide includes polycondensation of saccharide in the presence of activated carbon. n EFFECT: group of inventions enables to obtain a product of polycondensation of saccharide, which is cheap and can be used in a food or drinking product. n 19 cl, 4 dwg, 64 tbl, 51 ex |