http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2544052-C2
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b6fa6fc54ccc8b4e7d50d13ae6b64b7a http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d364650900990a4d6a95d760e693bef8 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-74 |
| filingDate | 2013-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d67387803a894fa9afbd8584ecf6a1fe http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b071c0a1d255d6ec93da745cffab4c8d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ec61c763b36a0032c3564fedf037af5c |
| publicationDate | 2015-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2544052-C2 |
| titleOfInvention | Method for production of bacterial concentrate of probiotic microorganisms consortium |
| abstract | FIELD: food industry. n SUBSTANCE: invention relates to biotechnology and may be used as a direct addition starter for probiotic sour cream preparation. The method involves preparation of a nutritional medium where one additionally introduces sodium selenite in an amount of 30-50 mcg/ml, sterilisation and cooling to 35°C, inoculum introduction into the nutritional medium; the inoculum is represented by combined starter based on Bifidobacterium bifidum 8 3 , Lactococcus lactis subspecies cremoris 24 4 , Propionibacterium freudenreichii subspecies shermanii AC-2503 taken at a ratio of 40:30:30, biomass propagation and separation from culture liquid. One performs mixing with a protective medium, dispensing, closuring and freezing. n EFFECT: invention allows to enhance organoleptic properties of exo-polysaccharide potential and increase storage life of the bacterial concentrate. n 2 cl, 5 tbl, 8 dwg, 3 ex |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2795965-C1 |
| priorityDate | 2013-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 41.