http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2413419-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_eb667d75808f7bc9e0a7dcce165b2895 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C17-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-02 |
| filingDate | 2009-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2011-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a548642c2fc8673d86ca69c7b526377c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0bef21b9fc99481562e83802554a7242 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bd5a399a4ad4c6431b7d9365237c7188 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_580ed263a937302c212edab24fc72a6f |
| publicationDate | 2011-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2413419-C1 |
| titleOfInvention | Method for production of fermented drink |
| abstract | FIELD: food industry. ^ SUBSTANCE: invention relates to dairy industry and in particular to production of fermented drinks on the basis of secondary dairy raw materials. Method to prepare fermented drink includes pasteurisation of dairy raw materials - nonfat milk or buttermilk or milk whey, cooling down to fermentation temperature, addition of a ferment, containing lactic-acid bacteria Streptococcus thermophilus and bacteria Mannheimia succiniciproducens at the ratio of 1:2, fermentation, additional of sugar syrup, cooling of produced clot and bottling of finished product. ^ EFFECT: invention makes it possible to improve organoleptic properties, to produce drink with stable balanced composition and long shelf life, and also to expand assortment. ^ 2 tbl, 3 ex |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2490918-C1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2517539-C1 |
| priorityDate | 2009-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.