http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2403812-C1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3a5e8a728b6716c1c16f1c9183b34083 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate | 2009-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2010-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_82301f6b8c05e1a79fcea1f8df4ec58f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0af7219aa12ea96f363ae3f66c6dad30 |
publicationDate | 2010-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | RU-2403812-C1 |
titleOfInvention | Composition of "stevia way" dietary food supplement |
abstract | FIELD: food industry. n SUBSTANCE: invention relates to food industry and can be used as dietary supplement for food intended to clean the organism. The dietary food supplement is represented by a dry mixture of milled drug raw materials. The mixture contains in wt %: stevia leaves 10-35, green tea leaves - 10-30, blackcurrant leaves - 10-30, meadow pine grass - 5-20, buckthorn bark - 10-50, fennel fruits 5-15 and natural flavours or nature-identical flavours ensuring a fruit-and-berry taste - 0.01-5.00. n EFFECT: invention allows to produce a product with dietary properties, being a powerful source of bioflavonoids, silicon, catechines, steviosides and tanning substances; the product produces a directional effect on the condition of the liver and lymphatic system, on edema prevention and on metabolic processes optimisation. n 3 ex |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2630281-C2 |
priorityDate | 2009-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 132.