| abstract |
FIELD: food industry. n SUBSTANCE: in 100 g of the powdered mixture for the drink contain dry substances: 34.50-35.20 wt % of the carbohydrate additive, 0.80-0.90 wt % of the organic acid, 11.8-12.0 wt % of a combined food additive "Protein-mineral", 41.70-42.0 wt % of powdered drink "Good morning", 0.88-0.90 wt % of table salt, 0.2-1.3 wt % of aromatizers and 6.60-7.40 wt % of powdered beet-treacle semi-finished product or powdered chicory semi-finished product. Additionally, the rest of 100 g of the powdered mixture contains moisture brought by the ingredients. The powdered mixture is taken in as a drink after adding drinking water into the mixture. This powdered mixture for making a drink is recommended for people with weight deficit and disorders of the vital organs particularly the nervous system, the cardiovascular system and the respiratory system as well as the gastrointestinal tract. n EFFECT: powdered mixture enables to expand the range of food products having a therapeutic effect. n 6 ex |