http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2376781-C1

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3efc348f58506bd74d7dc21cf5b9ce01
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-00
filingDate 2008-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2009-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_21862e10e07c1672b3965f81c4b2eb6c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dbf149129b3ab3cfd296a5a54a1b5181
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d98ab31140c0e00cb94ef48deb5c400c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a21e87eb98768304d2ba9daf6170baa7
publicationDate 2009-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2376781-C1
titleOfInvention Revitalising food emulsion "krozam" and its production method
abstract FIELD: food industry. n SUBSTANCE: food emulsion includes complex of oils of vegetable and sea origin - red palm oil and Eikolen. Antioxidants - ascorbic acid, citric acid, natrium selenite and soya lecitin, sorbic acid, edible gelatine, table salt and water for infusions. All ingredients are added in accordance with certain ratio. Food emulsion production method includes oil phase preparation stages by mixing of Eikolen, red palm oil and soya lecitin, preparation of water phase by dissolving of ascorbic, citric, sorbic acids, natrium selenite, food gelatine and table salt. Obtain water mixture is maturated during 3-4 hours while mixing and warming up to 85-95°C during 1-1.5 hours, obtained water phase is added to oil phase, mixture is emulsified in disperser at 10000-20000 rpm. n EFFECT: invention allows to obtain food emulsion proposed for general health and preventive effect on cardiovascular system with ability to meet the requirements of the body in physiologically active compounds taking part in forming cell membranes. n 3 cl, 1 dwg, 2 tbl, 1 ex
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2464562-C1
priorityDate 2008-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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