http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2332865-C2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
| filingDate | 2003-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2008-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2008-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2332865-C2 |
| titleOfInvention | Facilities for conditioning with covering layer for food and pharmaceutical products |
| abstract | FIELD: food products. n SUBSTANCE: edible composition that contains at least one facility for conditioning with covering layer, which consists of agent that imparts hydrophobic properties and inorganic particles and at least one material that has been selected from the group that consists of pharmaceutically active agent, powdered food components and their combinations. At that agent that imparts hydrophobic properties directly covers mentioned inorganic particles and is available in mentioned facility for conditioning in amount of approximately from 1 weight % to 10 weight %, in conversion to total mass of facility for conditioning. Facility for conditioning with covering layer is used in pharmaceutical products, such as acetaminophen. n EFFECT: prepared composition expresses better fluidity properties. n 25 cl, 11 tbl, 29 ex |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2676327-C2 |
| priorityDate | 2003-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.