http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2229884-C2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-495 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-08 |
| filingDate | 2002-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2004-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_790f5d591c1395e7b529686ccae104fe http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4907ab27982b8f90aa4e6cb37db7964f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4bc8f95fabfcad222d47c09a14785271 |
| publicationDate | 2004-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2229884-C2 |
| titleOfInvention | Method for stabilizing infusion ciprofloxacin solution |
| abstract | FIELD: pharmaceutical industry, pharmacy. SUBSTANCE: infusion ciprofloxacin solution is stabilized with lactic acid, sodium chloride and buffer system comprising citric acid, sodium hydrophosphate in the following ratio of components, g: ciprofloxacin, 0.2; sodium chloride, 0.9; citric acid, from 0.615 to 1.845; sodium hydrophosphate, from 0.385 to 1.150; lactic acid, 0.00006-0.00012; purified water, up to 100 ml. Invention provides preparing the preparation as solution. EFFECT: improved stabilizing method. 12 tbl, 12 ex |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EA-017028-B1 |
| priorityDate | 2002-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 37.