http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2227598-C1

Outgoing Links

Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L21-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-02
filingDate 2002-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2004-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4fb85ded81683b74d42383c2c99041df
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_96a15c4929f756408139fcd590c9c48b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_87691900c7c7f5a19a4cddff7bc97697
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e9683d244f8a0987ae27411c22dfd485
publicationDate 2004-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2227598-C1
titleOfInvention Method for producing of jelly marmalade
abstract FIELD: confectionery industry. SUBSTANCE: method involves preparing raw material and preparing syrup including pectin, sugar, water and additive produced from raw plant material; cooking syrup; dressing; pouring; forming; drying and packing ready products; using extract of plant mixture as additive, said mixture including flowers of German camomile, leaves of brandy mint, yarrow, bur marigold glass, leaves of common plantain, way-grass, flowers of medicine claws, and common clot bur grass; during dressing procedure, adding citric acid, sodium lactate and preparation produced by sequential extracting of Mortierella jenkinii micromycet biomass with the use of non-polar extractant in above-critical state, water, alkaline, water, acid, water, alkaline, and water, followed by joining of first extract with solid residue. Components for preparing of marmalade are used in predetermined ratio. EFFECT: specific combination of organoleptical properties and wider range of prophylactic properties owing to the use of substances having different vitamin activities.
priorityDate 2002-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID42337
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3483
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID171318
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID411609423
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474445
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23666456
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID135518
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID137693
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1343619
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID42337
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID13329
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID149379
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID29818
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1343619
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID294739
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID171318
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID13708
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID29818
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID135518
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID311
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID137693
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID13329
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID294739
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID149379
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID13708
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3483

Total number of triples: 42.