http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2214129-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_96290abe75fb659d269ba60e53ebda94 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a828ddb5decf21ba7aefd657cdce5a37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1517fef1c086d3101c71ae176155dd2b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-84 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00 |
| filingDate | 2002-04-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2003-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_08591629551f4ae0fad9a3bad1232eb4 |
| publicationDate | 2003-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2214129-C1 |
| titleOfInvention | Method for obtaining of banana base for cloudy beverages |
| abstract | FIELD: food-processing industry. SUBSTANCE: method involves preparing banana fruits; shelling and crushing flesh for obtaining of juice; carrying out acid hydrolysis of shell; separating hydrolysate and blending with juice; before shelling procedure, treating banana fruits with preparation produced by sequential extracting of Moretierella globulifera micromycet biomass with the use of non-polar extractant in above-critical state, water, alkaline, water, acid, water, alkaline, and water, said preparation being used in an amount of 0,5-1•10 4 mg/t; joining first extract with solid residue; holding for 2-5 hours. EFFECT: increased resistance of product to bacteriological damage and improved organoleptical properties due to eliminating opalescence. 2 ex |
| priorityDate | 2002-04-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 27.