http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2167937-C2

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_489d43e5dc923e74f753f2e3bbc38e59
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y304-24027
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-54
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-96
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-96
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-50
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-54
filingDate 1994-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2001-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2164daad86d97998d6c0ff8731285f75
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8bbea86a94ead7137921faac2e1c4e8b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3b9c771eed694af247a1bfb962c4edd4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c1cd1c0655049a2d2d8906e3d8d5a66d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e0529fe105053bcb95b7a508568f2c56
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f17e58bda93155099e1b4b88383ae904
publicationDate 2001-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2167937-C2
titleOfInvention Method of stabilizing aqueous solution or suspension of metalloprotease, and stabilized aqueous solution or suspension of metalloprotease
abstract FIELD: biochemical methods. SUBSTANCE: stabilization of enzyme is achieved by adding to its aqueous solution or suspension N-protected amino acid. When N-benzyloxycarbonylated amino acid is added to metalloprotease, the latter remains stable even in absence of excess of Ca ions. Enzyme can therefore be stored for a long time and also storage and transportation of liquid enzyme form are simplified. Regeneration of metalloprotease is improved in presence of N-protected amino acid when enzyme is used in reaction of binding between N-protected amino acid and amino acid ester. Most marked effect is observed in production of aspartame by reaction of benzyloxycarbonylaspartic acid with phenylalanine methyl ester. EFFECT: inhibited deactivation of metalloprotease and improved its stability. 8 cl, 6 tbl, 8 ex
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2484138-C2
priorityDate 1993-08-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID98101
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID416150031
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID8254
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID83887
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3317082
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID70878
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419536614
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559482
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID414843910
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6994509
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO97398
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1422
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID736234
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1422
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID70866
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7657
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID411091275
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID416157402
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419589015
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID425978870
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5287931
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419487551
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP43133
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID410504809
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID410504782
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID93078
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP35002
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2734718
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2723942
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14349
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ59223
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426069156
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP00800
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID2026192
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ59193
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426126864
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP00784
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID134601
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID2026192
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419479469
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415802246
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ43880

Total number of triples: 65.