http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2149630-C1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1976eb3a5a5492a137dac877743cd5b2 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-00 |
filingDate | 1998-04-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2000-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_90ecd947e38669b7c045fa85eee64c79 |
publicationDate | 2000-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | RU-2149630-C1 |
titleOfInvention | Combined tanning preparation bergmycin for treatment of animals and poultry with gastro-enteric diseases |
abstract | FIELD: veterinary science. SUBSTANCE: invention proposes tanning preparation that is product of interaction of tannids from Bergenia rhizome tannids with laevomycetin, starch, sugar and ascorbic acid in the weight ratio of tannids, 56%; total starch and sugar content, 26%; laevomycetin, 10%; ascorbic acid, 0.06; and water, the balance. EFFECT: high antibacterial activity, absence of adverse effect and complications in animals. |
priorityDate | 1998-04-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 29.