http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2146700-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4081203bfcb0115988bad33d03e8afac |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-06 |
| filingDate | 1997-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2000-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5e81917d045607ff82f0a69013ca4421 |
| publicationDate | 2000-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2146700-C1 |
| titleOfInvention | Vodka |
| abstract | FIELD: alcoholic beverage industry. SUBSTANCE: fresh birch leaves are used as vegetable raw material in vodka. Components are taken in the following ratio, l/1000 dal of prepared product: alcoholic infusion of fresh birch leaves, 13-180; aqueous-alcoholic liquid, the balance. EFFECT: improved quality and broadened assortment of vodkas. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021096414-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-4058546-A4 |
| priorityDate | 1997-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 20.