http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2140173-C1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_86d681fa4179ba38844ea334fe621080 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a85da5698a523269821d2483b43d13bb |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-56 |
filingDate | 1998-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 1999-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d26cb174059ba086c97f5bbe7f0919cf http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2003b67e45e0decd179452ccf1668d3c |
publicationDate | 1999-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | RU-2140173-C1 |
titleOfInvention | Nonalcoholic strawberry beverage |
abstract | FIELD: nonalcoholic beverage industry, more particularly preparation of nonalcoholic strawberry beverage. SUBSTANCE: beverage comprises 0.70 kg of flavor and aromatic substrate which includes aromatic principle "strawberry", 0.10-95.14 kg of sweetening agent, 1.87 kg of citric acid, 3.22-4.15 kg of carbon dioxide, and the water balance. Sweetening agent comprises synthetic and/or natural sweetener per 1000 l of final product. Besides, said beverage comprises 0.177 kg of sodium benzoate per 1000 l of final product. Said beverage has aroma of strawberry with fine pine apple and orange smell. EFFECT: improved properties of the beverage. 3 cl, 4 ex |
priorityDate | 1998-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 34.