http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2125594-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_053bc759c9760bbade33e372a9d1f66b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-06 |
| filingDate | 1998-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1999-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_716f3228de25c9730d70138a5a0e9c72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1082ebdd1d10d319cb1f71b2b3bd9aa8 |
| publicationDate | 1999-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2125594-C1 |
| titleOfInvention | Special vodka "kamchatskaya originalnaya" |
| abstract | FIELD: alcoholic beverage industry. SUBSTANCE: special vodka contains the following ingredients per 1000 dal: citric acid, 1.3-1.7 kg; 65.8-% sugar syrup, 22.8-23.2 l; aromatic alcohol from mixture of fresh raspberry and black currant berries in ratio 2:1, 299.2-300.2 l; rectified alcohol of the highest purification and corrected potable water, at the rate of 40-% strength. Vodka has pipe-apple-dogwood aroma. EFFECT: broadened assortment of vodkas with higher food value and taste. 3 ex |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2525680-C1 |
| priorityDate | 1998-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 33.