| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_01333b7cb627062c6f122bd1db177626 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N11-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-04 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N11-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N11-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-50
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01J13-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-62
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-04 |
| filingDate |
1991-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1997-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0dd99c25879d9c57ab47c52db29206b4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b71158b01e1671a0c559bb30fe17ab07
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0e6a48f3ca46567b543a9a85def2cbc7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c2b404ce986494647c7b33d052cb3d1f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1963e40958ec595a68b94dbdd27dcd20 |
| publicationDate |
1997-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
RU-2096452-C1 |
| titleOfInvention |
Method of producing microcapsule from bacteria in fatty acid and a microcapsule containing lyophilized bacterial culture |
| abstract |
FIELD: food production. SUBSTANCE: method involves stages of preparing the lyophilized bacterial biomass dispersion in fatty acid melt and realization of biomass microcapsulation in melt. Microcapsulation stage is carried out by preparing the lyophilized biomass dispersion in C 12 -C 24 -fatty acid melt at 40-75 C at ratio fatty acid 50-90 wt.-% followed by feeding the prepared mixture on incapsulator rotating disk working at the range 2000-4000 rev/min at the rate of mixture feeding 50-200 g/min. Stearic acid is used preferably as fatty acid and the indicated bacteria were taken from species Enterococcus faecium. Invention relates to microcapsule that contains the lyophilized bacterial culture incapsulated in fatty acid also. EFFECT: improved method of microcapsule producing. 8 cl, 3 dwg , 1 tbl |
| priorityDate |
1990-12-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |