abstract |
FIELD: alcoholic beverage industry. SUBSTANCE: composition contains the following ingredients, kg/1000 dal: nutmeg, 3.5-4.5; linden flowers, 0.9-1.2; clove, 0.1-0.3; dandelion flowers, 0.7-0.9; dry orange peel, 5.8-6.2; heather grass, 0.3-0.5; rose oil, 0.032-0.036; sugar, 950-1100; citric acid, 9-10.5; aqueous-alcohol liquid, the balance. EFFECT: new mild taste. |