http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2067956-C1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_34dd4c18f39a1266512a18d9941f7d47
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f7eeb2386e7f7c330190bccb00755704
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D30-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65B9-087
filingDate 1995-10-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1996-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_96bb736f08a4bb8fb308a24d5f5e8047
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c8303b5ec331d50e66061320b4c25016
publicationDate 1996-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber RU-2067956-C1
titleOfInvention Method of manufacture of polymeric film packets for vacuum packing of fat-containing products and method of vacuum packing of fat-containing products
abstract FIELD: fish and meat processing industry; packing of fat-containing products. SUBSTANCE: method of manufacture of film packets comes to delivery of polymeric film to packet forming zone, welding of packets and their separation from each other. Vacuum packing method comes to forming polymeric film packets, filling the packets with products and sealing them with air evacuation. Packing is packet of multilayer polymeric film. Peculiarity of above indicated methods and device is characteristic of film, specially its thickness, materials of film layers and method of marking. EFFECT: enhanced quality of packing. 3 cl
priorityDate 1995-10-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID458393697

Total number of triples: 15.