http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2014144434-A
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C11-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-66 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L9-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-20 |
| filingDate | 2013-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2014144434-A |
| titleOfInvention | WHITENER COMPOSITION CONTAINING PROTEIN, LOW-MOLECULAR EMULSANATORS AND HYDROXYPROPYL STARCH |
| abstract | 1. A whitener composition containing protein, hydroxypropyl starch and a low molecular weight emulsifier. 2. A whitener composition according to claim 1, comprising from about 0.2% to about 2% hydroxypropyl starch. 3. A whitener composition according to claim 1, comprising from about 0.1% to about 3% protein. A whitener composition according to claim 1, comprising from about 0.05% to about 1.0% of a low molecular weight emulsifier. The whitener composition according to claim 1, further comprising oil. 6. A whitener composition according to claim 5, containing from about 1% to about 15% oil. A whitener composition according to claim 1 or 5, further comprising sugar. 8. A whitener composition according to claim 7, containing from about 5% to about 35% sugar. The whitener composition according to claim 1 or 4, in which the low molecular weight emulsifiers are selected from monoglycerides, diglycerides, acetylated monoglycerides, sorbitan trioleate, glycerol dioleate, sorbitan tristearate, propylene glycol monostearate, glyceryl sorbitol mono-olearate mono-olearate glycerol sorbitan monopalmitate, diacetyl tartaric acid monoglyceride esters, lecithins, lysolecithins, mono- and / or diglyceride esters of succinic acid, mono- and / or diglyceride esters of lactic acid, lecithins, lysolecithins, as well as fatty acid esters of sucrose, lecithin, lysolecithins and combinations thereof. 10. A beverage composition comprising a whitener composition according to any one of paragraphs. 1-9.11. A beverage composition according to claim 10, which is a composition of coffee, tea, malt, grain or cocoa drink. A method of obtaining a whitener composition, comprising) creating |
| priorityDate | 2012-04-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.