| abstract |
FIELD: cosmetics. SUBSTANCE: cream contains N-acylderivative aminoacids, cosmetic stearin, chicken oil, distilled monoglycerides, higher alcohols, fatty fractions C 16 -C 20 , keropeptide, confectionery fats (baking, culinary varieties), egg or vegetable lecithin, distilled glycerine, ethyl alcohol, alkali, methyl ether of paraoxybenzoic acid, paraform, aromatizer, dyestuffs, water, all components taken in certain proportions. When systematically applied, cream of this composition prevents shedding of hair, stimulates its growth and increases stiffness. The hair becomes fluffy and lustrous and retains better the shape of hairdo. EFFECT: higher efficiency. |