abstract |
Usage: non-alcoholic industry. The essence of the invention: the preparation of a soft drink by infusion by the method of first and second infusion of the following ingredients: wormwood, thousand caprethorn, thyme, long leaf mint, clover, seed coriander, menthol mint, lemon balm, parsnip, St. John's wort, blend these sugar infusions , citric acid, block and grape juices, saturation of the beverage and its bottling. 1 tab |