http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-1784638-C
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_eabd13e2ba7e7cd4ca7e7a9ceb90ed84 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12F3-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12H6-02 |
| filingDate | 1991-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1992-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_352569bd0b6a3743d6f369c330dd8876 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc114f7492f8d7022e7b46a2dd2840bc |
| publicationDate | 1992-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-1784638-C |
| titleOfInvention | Method for the production of tartaric lime |
| abstract | Usage: in the wine industry, in the processing of secondary products of the winemaking. Summary of the invention: wine yeast precipitates with a solids concentration of 25-45% are diluted to a solids concentration of 8-10% with tap water and the alcohol is distilled off. The yeast vinasse obtained after distillation of the alcohol is re-diluted twice with pricked water in one-water water, followed by thorough mixing. The liquid and solid phases are separated. The liquid phase containing free tartaric acid-tartaric acid solution is treated with milk of lime to a pH of 5.8-6.0 at 50-70 ° C to form tartaric lime and effluents. The wastewater is methanized, after which the resulting methane mash is repeatedly used to dilute the wine yeast and the bard solid. In this case, the methanization process is carried out in a digester in the presence of a filler, for which crushed bentonite is used. 1 s.p. crystals, 1 tab. |
| priorityDate | 1991-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 30.