http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-146619-U1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B32B27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B32B3-00 |
| filingDate | 2014-07-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2014-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-146619-U1 |
| titleOfInvention | POLYMER COMPOSITE LAMINATED MATERIAL FOR FOOD |
| abstract | The utility model relates to the food industry, in particular to multilayer packaging of products made of polymer film materials intended for storing perishable products, preferably dairy production, for example, butter, kefir, yogurt, sour cream, cottage cheese, cream cheese, jelly, fruit and vegetable pastes , sauces, mayonnaise, etc. The polymer composite laminated material includes: a first layer of aluminum foil, a first adhesive layer, a polymer film layer, a second adhesive layer, a second layer of aluminum foil and a heat-sealable coating layer. The technical result consists in improved sealing of the packaged product and, as a result, the exclusion of external factors on this product. |
| priorityDate | 2014-07-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 16.