http://rdf.ncbi.nlm.nih.gov/pubchem/patent/PH-22019050078-U1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a4ab7be90e7d44675cf4a65072ae95c8 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-46 |
| filingDate | 2019-02-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c990ae9eeee930b95e9561c33af45041 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e8d5b44bc3855ee589f2b00509522d12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_11ee8c405c8295e6b21fe539eb554228 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e21d31f0607854ed27616e00fcc3247 |
| publicationDate | 2019-10-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | PH-22019050078-U1 |
| titleOfInvention | A Process of Preparing a Ready-to-Drink Beverage From Green Mango Puree Thickened With Nata De Coco and Testing Thereof |
| abstract | The present utility model refers a process of preparing a vitamin-rich ready-to-drink beverage composed of green mango puree and sweetened nata de coco puree. The ready-to-drink beverage is made by preparing and mixing green mango and sweetened nata de coco purees, and water. The mixture is sweetened with the addition of sugar, heated while being simultaneously homogenized by continuous stirring, and subsequently pasteurized. Vitamins and preserving agent are then added to the mixture after dissolving in appropriate solvents. The mixture is cooled and packed accordingly. The resulting mixture is also subject to shelf stability tests to ensure quality of the beverage. |
| priorityDate | 2019-02-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 |
Total number of triples: 17.