http://rdf.ncbi.nlm.nih.gov/pubchem/patent/PE-20020140-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-80
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-72
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00
filingDate 2001-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_89e4e01779a94f18198899e9fb3a1975
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_104368f3d1af432c0a5d1e6da3ccb5bf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b41c7b3b513d15ca7fc16231fe69554
publicationDate 2002-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber PE-20020140-A1
titleOfInvention FLAVOR COMPOSITION
abstract WHICH IS IN THE FORM OF A HOMOGENEOUS EMULSION THAT INCLUDES A FLAVOR ENCAPSULATED IN A GLASS MATRIX OF CARBOHYDRATE COMPOSED OF A COMPOSITION OF POLYDEXTROSE AND LACTITOL, WHERE THE AMOUNT OF FLAVOR, WHICH CAN BE IN CARBON AND TOMATO THE COMPOSITION IS FROM 0.1% TO 25%, BY WEIGHT, BASED ON SUCH COMPOSITION. WHERE, IN ADDITION, THE MATERIAL OF THE MATRIX CONTAINS FROM 0.1% TO 5%, BY WEIGHT, OF AN EMULSIFIER WHICH IS A MIXTURE OF DIACETYLTARTARIC ACID ESTER WITH MONO-DIGLYCERATED. IT ALSO REFERS TO A PROCEDURE TO PREPARE A FLAVOR COMPOSITION CHARACTERIZED BECAUSE IT INCLUDES: A) FEEDING THE MIXTURE OF POLYDEXTROSE AND LACTITOL WITHIN THE EXTRUDER, MIXING AND HEATING IT BETWEEN 90 ° C AND 130 ° C; B) ADD THE FLAVOR TO THE MIXTURE; C) TRANSPORT THE COMPLETE MIXTURE THROUGH THE EXTRUDER BARREL TO THE OUTLET, WHERE SMALL QUANTITIES OF AN EMULSIFIER ARE MIXED WITH THE POLYDEXTROSE AND LACTILOL, THE HOMOGENEOUS EMULSION EXITING THROUGH A DIE AT THE EXTRUDER; D) COOL TO ROOM TEMPERATURE; Y, F) GRIND TO POWDER
priorityDate 2000-06-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419524022
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID297
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559581
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID493591

Total number of triples: 21.