http://rdf.ncbi.nlm.nih.gov/pubchem/patent/NZ-736931-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_adb0e564374fedf34b36103d36e6455a |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-013 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-007 |
| filingDate | 2012-11-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6f917d1a7d690b6d4430f8d626cd1c9c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bdf71ce12c3dfd1f870574cd3a6a726b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e9fa5c7737af0e48ec73e033552facdd |
| publicationDate | 2019-05-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | NZ-736931-A |
| titleOfInvention | Oxidatively stable polyunsaturated fatty acid containing oil |
| abstract | Disclosed is an oil that that is oxidatively stable and less prone to becoming rancid and developing a fishy smell or taste during storage, the oil comprising (i) at least 30 wt.% of one or more polyunsaturated fatty acids having at least 4 double bonds; (ii) at least one first antioxidant such a mixed tocopherols; and (iii) less than about 1000 ppm lecithin. The oil may also comprise less than about 750 ppm of a second antioxidant chosen from an ascorbic acid derivative such as ascorbyl palmitate and rosemary extract. |
| priorityDate | 2011-11-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 122.