| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-163
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-246
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-243 |
| filingDate |
2006-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d5248e471b1827f6383c63e79282a084
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ec97a9b133063e0be14bfe5472c39dac
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_139cd49dda123097557a3c8c08496595
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1419ebd21e086f046b97d580b92ad576 |
| publicationDate |
2008-12-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
NZ-563066-A |
| titleOfInvention |
Soluble coffee product |
| abstract |
Disclosed is a coffee product derived from roast and ground coffee beans that has reduced levels of chlorogenic acid lactones relative to the levels of chlorogenic acids. The product can be prepared by treating a coffee extract with an enzyme so as to hydrolyse at least a portion of the chlorogenic acid lactones present in the extract. The product has reduced bitterness. |
| priorityDate |
2005-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |