| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-06 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-346
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13B30-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-56 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B30-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-56
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-34 |
| filingDate |
1998-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_04f1723fd2d8dd6fa097d4177d7306b8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_51c240e929c9476d29b3e0397572472b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f86188b44d44faa911b736c9ed689c15
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c4fbbb90984a0036c9b981311ae33334 |
| publicationDate |
2002-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
NZ-503296-A |
| titleOfInvention |
Use of magnetic fields to effect crystallisation of sugars (sucrose) for the manufacture of confectionery products (chocolates) |
| abstract |
A process for controlling the crystallisation of a sugar from a solution thereof, characterised in that the crystallisation is carried out under the influence of a magnetic field. |
| priorityDate |
1997-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |