http://rdf.ncbi.nlm.nih.gov/pubchem/patent/NL-186242-B
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ba9d112bd5997e7cef959c462c4469ad |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B30-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-003 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B30-14 |
filingDate | 1979-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1990-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | NL-186242-B |
titleOfInvention | DISPENSABLE IN COLD WATER, GLAVABLE, MODIFIED TAPIOCA STARCH, METHOD OF PREPARATION THEREOF, AND FOOD SYSTEM INCLUDING THIS. |
priorityDate | 1979-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 17.