| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b5e07888f923b7443f3b8eb913614893 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P31-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-26 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-465 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H15-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-7028
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-70
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04 |
| filingDate |
2002-01-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f5299b12b6b2695ccb2b4746456441a1 |
| publicationDate |
2005-02-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
MX-PA03006118-A |
| titleOfInvention |
METABOLIC CONTROLLED FERMENTATION PROCESS FOR THE PRODUCTION OF CARBAMOIL TOBRAMYCIN. |
| abstract |
A metabolic controlled fermentation process has been developed for the production of 6'-O-carbamoyl tobramycin by applying different strains of Streptomyces tenebrarius in submerged cultures at a core temperature of 37OC-41OC in a medium containing carbon sources and assimilable nitrogen, mineral salts and controlling the sources of assimilable carbon and nitrogen by charging in an optimal range. As a result of this invention a production with high yield of carbamoyl tobramycin with high purity could be achieved. |
| priorityDate |
2001-01-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |