http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-PA03003959-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_673bd6ff1c13f950b71375eb9cee1d6c
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K2317-23
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2039-505
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K2317-11
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K16-20
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K16-20
filingDate 2003-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0fbdc0bf4a34507ad80b3b6cc3e00562
publicationDate 2004-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber MX-PA03003959-A
titleOfInvention USE OF IMMUNOGLOBULINES FROM YEMA DE EGG, FOR THE TREATMENT OF INFECTIONS CAUSED BY PARASITES, BOTH IN ANIMALS AND IN THE HUMAN.
abstract The present invention is related to the use of immunoglobulins obtained from the egg yolk of hyperimmunized hens with a mixture of oocysts of different species of Eimerias, but which can be extended to any animal or human parasite. Immunoglobulins are obtained by extracting the aqueous phase from the yolk by using Hydroxypropylmethylcellulosefalate at a final concentration of 0.05% and measuring 0.001% sodium as a preservative. The invention also relates to the administration of these immunoglobulins in powder form to the food at a rate of 0.5 kg per ton of finished food. The administration of immunoglobulins in both liquid and powder form decreases mortality, lesions, coccidia oocyst counts in treated animals. On the other hand, the use of immunoglobulins produces a gain in weight of the treated animals.
priorityDate 2003-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID33557
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID451936144

Total number of triples: 16.