http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-2019010194-A

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filingDate 2018-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e40982bdef7c68c0bd91255e4358717c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55701ecd1f4a02a511f0e9679ffa17da
publicationDate 2019-10-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber MX-2019010194-A
titleOfInvention COMPOSITIONS AND METHODS TO ENHANCE SWEETNESS.
abstract The present disclosure provides methods for enhancing the sweetness of certain sweeteners through the use of rebaudioside F. The application also provides compositions comprising rebaudioside F as a sweetness enhancer, such as beverages, sweetener compositions, and beverage syrups.
priorityDate 2017-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 26.