http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-2014000934-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a0a0d3edfdff21500f599a8f69f58a82
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-28
filingDate 2013-12-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e4bdf048a8ad9a15485c168c2560842a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1a390e7a3539e026d8945dab71c987e1
publicationDate 2015-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber MX-2014000934-A
titleOfInvention METHOD OF OBTAINING EXTRACTS FROM JACQUINIA MACROCARPA WITH ANTIFUNGIC ACTIVITY.
abstract The present invention consists of a method of obtaining extracts from the Jacquinia macrocarpa plant with antifungal activity, which consist of a butanolic fraction of the plant and an active fraction with a higher degree of purity, which have been shown to have the ability to hydrolyze to chitin and inhibit the β-1,3-glucanase enzyme of the fungi Aspergillus flavus and Fusarium verticillioides, where said enzyme is part of a chain of metabolic reactions and that once inhibited has a fatal effect on fungal organisms. Corn is a plant greatly affected by these hogs, causing large economic and production losses both in cultivation and storage, arousing great concern because this cereal and the products obtained from it, constitute the basis of the Food of many countries. To prevent and counteract the effects caused by fungi, the use of fungicides is used; However, the increase in resistance has produced a constant need in the identification of new fungicides that act against them. An alternative is the compounds of natural origin as are the products obtained through the method proposed in this invention.
priorityDate 2013-12-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID232881
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID263
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID117187
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID364891
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID46173707
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4577
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID232881
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3120
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID8058
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419546193
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID364891
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID176
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID117187
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID24139
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID5067
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426384952
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID66636
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID456987945
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID5059
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID413934125
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538408
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID411932836
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419487106
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID887
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4577
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID406903350
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID8857
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID457707758
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID66636
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID5059
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID5067
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID159066
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID24261
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426276733
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID21252321
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID159066

Total number of triples: 50.