http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-2012002837-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0b3257dbb8b1bf68f01df589c13e3216 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C11-103 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-65 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C11-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-40 |
| filingDate | 2010-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55e4eaf63d912fd6706796709ad7b0ff http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_597aff4a0d3d8a82c5f32197cbd8c4e2 |
| publicationDate | 2012-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | MX-2012002837-A |
| titleOfInvention | METHOD AND SYSTEM TO PRODUCE WHOLE SOY MILK. |
| abstract | The present invention relates to a method for producing whole soy milk by sterilizing the natural seeds with the seed husks by heating in a thermal chamber, transforming the starch of the seeds into soluble dextrin and then crushing the seeds into ultra-particles. fine to be produced as whole soy milk. When the starch of the seeds is transformed into dextrin by means of the method described above, whole soy milk can be produced that is as soft as bovine milk, said whole soy milk being easier to digest and having excellent taste and taste. due to the removal of the inherent fishy taste and fatty or "smelly" taste of the seeds. Also by using the whole seed including the husk, the waste problem is solved, (ie the husk and sediments) generated in the traditional processes of soy milk production, and the soy milk produced is greatly improved. In addition, a method is provided to produce whole black soybean milk using the quality anti-cancer ingredients found in the black seed husks. |
| priorityDate | 2009-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.