http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-2008000929-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bf25c9fcc3f6efd0db9805945d1ff258
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F11-00
filingDate 2007-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a7c2f4b311b87bcebc1fef5381f4f8e8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5cde1e7f4f9d7e22a904fdd4f262fd44
publicationDate 2009-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber MX-2008000929-A
titleOfInvention METHOD OF EXTRACTION OF AN ORGANIC INDUCTOR OF ORGANIC BREEDING OF NATURAL ORIGIN FOR EXPIRY PLANTS.
abstract This invention relates to a method of extracting an organic sprouting inducer of natural origin for deciduous plants characterized by the selection of optimal reaction times by means of analytical instruments to first produce a paste with the greatest amount of allicin possible and then with the highest content of sulfur compounds of natural origin. The object of this invention is to provide an organic sprouting inducer of natural origin by a totally different method than those currently available in the market and the reports of the state of the art. The main characteristics of the sprouting inductor obtained by this method are: high efficiency of sprouting induction, affordable with commercial products, but without being toxic to the environment or to the human being.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11213027-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017137975-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107258789-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107258789-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3413711-A4
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109068637-A
priorityDate 2007-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 23.