http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MX-165336-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_47a648715c20c4aff1c6bcbdf86addde |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S426-807 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-30 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-175 |
| filingDate | 1983-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_73caffb9f8ea39e9394aea8209a23dd6 |
| publicationDate | 1992-11-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | MX-165336-B |
| titleOfInvention | NUTRITIONALLY IMPROVED PROTEINACEOUS FORAGES FOR RUMINANTS AND PREPARATION METHOD |
| abstract | The present invention relates to a method for reducing protein digestibility in a defatted proteinaceous plant seed material, which comprises contacting said seed material with a water-soluble zinc salt, edible for ruminants in the presence of moisture said contact is continued until said seed material contains an aqueous solution of zinc salt and zinc ions thereof are in intimate contact with the protein of the seed material, to react with it, providing said salt of zinc from 0.25 to 1.3 percent by weight of total zinc, based on the dry weight of the forage, said proteinaceous seed material having a free amino acid content of not more than 5 percent, based on the dry weight forage. |
| priorityDate | 1982-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 18.