http://rdf.ncbi.nlm.nih.gov/pubchem/patent/MD-4000-G2

Outgoing Links

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8654b3f7649d7b5ff5036530a378d2a8
classificationIPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N31-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-52
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/F17D5-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09B11-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01M3-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01M3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C335-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01M3-14
filingDate 2008-07-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e297e990b6f90814b95e45b144397b4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c0c2145fd4cd069962b7d08517068ace
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http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_600d12735b8ff219fd2ccfe647b34395
publicationDate 2010-07-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber MD-4000-G2
titleOfInvention A method for detecting latent coolant leaks in heating systems
abstract The invention relates to a method for detecting latent coolant leaks in heating systems and can be used to monitor, quickly detect and prevent emergency hot water leaks from closed centralized or autonomous heating systems in domestic and industrial conditions of centralized heating networks. The proposed method involves the introduction of synthetic water into recycled water dye from the class of organic phosphors, fusel oils as waste fractional distillation of alcohol products fermentation of starch-containing raw materials, as well as isothiuronic salts as odorants with the general structural formula [R- SC (NH2) (N + H2)] ยท X-, where R represents alkyl, aryl or heteryl groups, and X are inorganic anions or organic acids, with the following quantitative content of components, g / m3: synthetic dye. Moreover, the leakage of the coolant is determined by the organoleptic and / or colorimetric method.
priorityDate 2008-07-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
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Total number of triples: 23.