patent/LT-4498-B

Predicate	Object
assignee	http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a73276370940d52b53f38b2db7cc18bc
classificationIPCInventive	http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C5-02
filingDate	1997-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor	http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0e733671facfdb73c41480b410268109 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_949d7a17324f8061484f6de775098b11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8c1f4776184862cf235e146b06f1ea2b
publicationDate	1999-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber	LT-4498-B
titleOfInvention	COMPOSITION OF LIGHT OIL INGREDIENTS
abstract	The invention belongs to the beer manufacturing industry and includes a composition of light beer ingredients. The aim of the invention is to improve the quality of light beer, i.e. its physical-chemical and organoleptic properties. The consumption of dry materials for producing one hectolitre of light beer in mass percentage is as follows: barley malt - 99.95-99.96 and alpha bitter acid - 0.04-0.05.
priorityDate	1997-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type	http://data.epo.org/linked-data/def/patent/Publication

Predicate	Subject
isCitedBy	http://rdf.ncbi.nlm.nih.gov/pubchem/patent/LT-4075-B
isDiscussedBy	http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4513 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID72625 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4513 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419528769 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962

Total number of triples: 19.