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filingDate 1993-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bf464ca80b19bd2b7b2715f0ba941cb3
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publicationDate 1995-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber LT-3453-B
titleOfInvention Kneading machine for the preparation of dough and method for making dough, in particular for macaroni
abstract This invention is concerned with a dough kneading machine, which has a body (2), inlet hole (12), outlet pipe and straight operating implements (3), consisting of two connected working rolls (5, 6), which have mixing and kneading elements (7, 8, 9, 7', 8', 9') with forced feeding over all the working body. This invention is also for the production method of raw dough, for noodle products with 20 - 40% humidity by weight, implemented by this device.
priorityDate 1988-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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