http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-940003570-A

Outgoing Links

Predicate Object
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61L9-01
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L9-01
filingDate 1992-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 1994-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-940003570-A
titleOfInvention Improved fragrance composition
abstract The present invention relates to a fragrance composition containing vitamin C or vitamin C derivatives as aroma component and stabilizer selected from lemon, apple and acacia. The composition of the present invention by using vitamin C or vitamin C derivatives as a stabilizer to prevent the change of the fragrance components over time to maintain a pleasant fragrance until the product is used, as well as additional skin care by the vitamin C component itself It is an improved composition expected to be effective.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210045918-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210045919-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102152076-B1
priorityDate 1992-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

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http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419507743

Total number of triples: 22.